I love trying new food so when I was in Barcelona recently, I was excited to try the cuisine.
This was an appetiser I had in Barcelona. It was a kind of tuna salad.
This was the first time I had paella. Loved the taste but wasn’t crazy about the texture of the rice. I think rice in Barcelona is left harder than I’m used to.
I loved this and in fact it was the only part of the meal I finished completely 🙂
A couple of friends and I went to a restaurant called Cachitos and ordered tapas which is like a Spanish term for different kinds of little meals. Generally, people order lots of different things or tapas so everyone has a taste of everything with no FOMO 🙂 This is a salad we ordered as part our tapas.
To the left are potatoes, in the middle are bits of smoked salmon on toast-like pieces of bread and on the right are pieces of bread rubbed with tomatoes and drizzled with olive oil. The ‘tomato-bread’ (I’ve forgotten what it’s called in Spanish) is pretty common in Barcelona.
I loved this! It looks like pasta but is actually monkfish and zucchini made to look like pasta.
Want to know when a new blog post of mine comes up? All you need to do is subscribe. It’s free! Just enter your email address into the box on the right and click on the link that will be sent to your email address in order to activate your subscription. Want to get in touch with me? You can do so via Facebook, Twitter, Instagram, GooglePlus or by sending me an email. I’m on Pinterest andYouTube as well! Woo-hoo!